Our Chefs

Working alongside the hotel’s Executive Chef Simon Young for the evening will be his hand-picked brigade of very special chefs. We are delighted to be joined by:

Simon Hulstone

Michelin starred chef of The Elephant Restaurant, Torquay

Shay Cooper

Michelin starred chef of The Goring Hotel, Belgravia

 

John Campbell

Michelin starred chef of The Woodspeen, Berkshire

 

Claire Clark MBE

Pastry Chef of the Year 1999 and 2005

In order to enjoy this once in a life time banquet to its fullest each table will be joined by their own guest chef from top restaurants across the country. For each course your very own table chef will be able to give guests a real insight into their culinary experience. We are delighted to be joined by over 30 chefs, confirmed so far are: